Farm to fork

Company Description

Farm to fork is a company in Nairobi: Farm to fork involved in training and consultancy for various international and local standard requirements in the food industry. Our strength comes from the wealth of knowledge from various sector in the food industry.
Our Goal is to become a leader in the African region as a service provider to the Horticultural industry. Our scope is in Farming, Produce transport, Grading and packaging, post harvest processing, Retail outlet and the hotel industry.
Our vision is to become a center of links, knowledge and information in the horticulture and the general food sector in Africa.
As trainers and consultants in the fresh produce, food processing and packaging in the Agriculture industry, Farm to fork aims top provide its customer with a high level of services and achieves this through the use of highly trained experts and qualified personnel's. this is our mission statement.
the company use's expertise to train our client's high calibre staff as well as company shop floor to be aware of quality procedures and their quality responsibilities and are required to ensure their duties comply with the set policies.
The company focuses on putting into awareness effects on environmental while considering the flora and fauna, improving the natural resources, soil, water conservation and by minimizing the use of chemicals by the use if IFS (Integrated Farming system) .
Farm to Fork is concerned for the environmental issues that relate to the farming, food procesing and packing situation. It believes that the Integrated Crop Management (ICM) should balance the requirements of running a profitable busines with responsibility and sensitivity to the environment

Company Information

  • Contact Person:Mr. George Mwamuye
  • Department:Administrative
  • Job Title:Administrator
  • Telephone:
  • Mobile Phone:
  • Fax:
  • Zip:00100
  • Province/State:Nairobi
  • City:Nairobi
  • Business Type:Business Service (Transportation, finance, travel,
  • Year Established:2005
  • Number Of Employees:11 - 50 People
  • Trade Capacity:North America : 11.11% South America : 11.11%
  • Production Capacity:- -
  • Main Products:Training,Quality Auditing, Consultancy,Management System Setup, Awareness On Food Safety Standard, Enviromental Audit, Traceability Management, Quality And Safety Management,
  • Address:Embakasi
  • Main Markets:North America, South America, Eastern Europe, Sout
  • Location:Nairobi, Kenya

Product

  • Consultancy and Training
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