We are the leading manufacturer & exporter of AGAR AGAR in China, suitable for various applications in Food, Confectionary, Microbiology, Pharmaceuticals, Culture media, Biotechnology& Plant Tissue Culture. Taike Biotechnological Agar, with a gelation temperature of 38–42° Celsius, which is readily soluble and has good gel firmness, clarity, and solubility is ideal for the propagation and pure culture study of yeast, molds and bacteria. We manufacturer food grade Refined Agar & Instant Agar in powder form(100% PURE AGAR) having gel strength ranging from 0-1000g/cm2 with ISO22000 & ISO9001, Halal, Kosher Certification & FSSC. Currently the company has a production capacity over 3000 MT per year. Today Taike Instant Agar is the top exporter and market leader of quality Instant Agar Agar. We are the exclusive supplier of Instant Agar to world leading Hydrocolloids distributor. We export to South America, Europe, Africa, South East Asia, East Asia and Australia.