Company Description
Specifications
1,Butterfat:26% min
2,Protein: 24% min
3,Moisture: 5% max
4,Coliforms: Not Detected
5,Total Bacteria: 20000 max
Whole Milk Powder
Specification as follows:
Butterfat 26% min
Protein 34% Non-fat milk solids
Moisture 5.0% max
Titrable Acidity 0.07%-0.14%
Disc 12 ppm
Melamine Not Found
Coliforms Not Detected
Total Number of Bacteria 20000 max
Pathogens Not Detected
Antibiotics Not Detected
Shelflife: 12 Months under normal temperature and sealed
Packing: 25kg net
Champs Moc SMDight in poly bag with outer multiple Kraft paper
Origin: Malaysia
Storage: Keep in shade, dry and well ventilated place