DMJ Biotech Corp.

Company Description

DMJ Biotech Corp. was established by researchers from the Korea Research Institute of Bioscience & Biotechnology in January 2000 with the aim of building a 'clearer environment'and 'better life'using their specialties in bioengineering technologies and functional biomaterials.

The technology developed by the company to produce B-glucan from a microorganism received an Excellent Korean Technology award from the Ministry of Science & Technology and New Health Technology by the Korea Health Industry Development Institute. DMJ Biotech Corp. have also earned recognition as one of the most promising, innovative technology companies from the Small & Medium Business Administration in 2003. The plant is equipped with a fermentation facility of capacity up to 34 tons, separation and purification facilities and packing equipment to produce B-glucan. B-Glucan is used as a functional ingredient due to its immune-stimulating and anti-cancer effects.

We also produce kefir, another functional ingredient effective for improving intestine functions and allergy treatment. In addition, we offer kefir-based beverage, fermented soybean powder, functional lactic acid bacteria, fibrinolytic enzymes and other functional foods in our product base.

We make every effort to open a new chapter in the development of functional foods under the management philosophy of 'innovation and cooperation'.