Ketai B.V.

Company Description

Shandong Huiyang Group was established in 1990, through nearly 20 years of hard working, it continuously innovates and has developed from the initially single aquatic product processing factory into an integrated joint stock enterprise, which combines the aquatic product processing, pelagic fishing, sea farming and shipbuilding etc. into one body. The Group has 5 branch companies, namely Penglai Jinglu Fishery Co., Ltd, Penglai Jinglu Foodstuff Co., Ltd, Penglai Lujing Foodstuff Co., Ltd, Penglai Huiyang Foodstuff Co., Ltd and Penglai Jinglu Ship Industry Co., Ltd. The group has 18 modern aquatic product processing plants, with the processing variety more than 2000, annual processing capacity more than 40, 000 tons, cold storage capacity 68, 000 tons. The plants mainly deal with the intensive processing of aquatic products, such as squid, mackerel, Spanish mackerel, salmon, tuna, shrimp, crab, scallop and seasoning products. It could produce 60 tons of finished goods every day, if a man consumes 40 grams of the good a day on average, there would have 1.5 million people consuming the products of Ketai B.V. each day. Since 2005, we invested a great deal of money to renew and perfect the production equipments, of which 20% are imported. We brought in lots of advanced equipments to do the laboratory test and inspection work, the advanced apparatus and equipments, such as liquid chromatographs, enzyme calibrations, gas chromatograph-mass spectrometers, etc., can detect many kinds of pesticides, additives and various chemical substances that are remained in the products in one time, effectively carries out “The Japanese Positive List System”, and powerfully guarantees the quality.