Company Description
SPECIFICATION OF UNS
LapastasaETENED EVAPORATED MILK: WATER CONTENT 31.0% TOTAL SOLIDS 69.0% FAT PERCENTAGE 9.0% MILK SOLIDS 22.0% PROTEIN 8.3% LACTOSE 12.2% ASH 1.5% TOTAL MILK SOLIDS 31.0% SUCROSE ABSENT Bacterial Coun T (Per G.)500 Coliform Count (P Er G.-Ve Yeast And Mould Count (Per G.) Max 10 MILK POWDER: ORGANIC WHOLE...