Staay Food Group

Company Description

Staay Food Group – operates on a global scale since 1946. “The world is Staay Food Group garden” - with this motto in mind the staay Food group has been supplying an extensive and varied range of guaranteed top quality fresh fruit and vegetables since 1946. The staay Food group grows fruit and vegetables on its own sites both within and outside The Netherlands. The main growing areas are located in Southern Europe, South America, The Netherlands, Israel and Egypt. We also work closely together on a global scale with selected growers, grower associations and suppliers, which enables us to supply our clients with freshly picked, safe products direct from the country of origin. our long term relationships with international partners have resulted in close cooperation with respect to marketing, food safety and logistics. Together we are involved in research and thus create new crop cultivation opportunities in new locations, for example cauliflower in Egypt. The combination between own cultivation and a wide range of quality products from various suppliers enables us to offer our clients a complete and competitive assortment on a daily basis. Our products are purchased by supermarket organisations, trading companies and the processing industry at home and abroad. Food safety and transparency the staay Food group maintains the highest standards in order to supply safe, fresh and healthy products that always meet the standards imposed by european legislation and the strict requirements and desires of our clients, who are often even more demanding. Our quality and environmental department communicates with, monitors and advises our growers and suppliers on a daily basis. we represent quality, trust and transparency, which is reflected on our website. We publish all the results of residue analyses of our growers. Our proactive approach ensures that our range is grown in accordance with global-gap standards. Staay Food Group trading companies are BrC, iFs (hl), Qs certified.